This Lemon Tres Leches Cake recipe is a refreshing twist on the classic dessert. The cake is made with lemon zest and juice, giving it a bright, citrusy flavor that pairs perfectly with the three types of milk used to soak the cake. The recipe is easy to follow and requires only a few basic ingredients, making it a great choice for any occasion. Serve it with whipped cream and fresh berries for a beautiful presentation.