Bake a batch of homemade red velvet cupcakes to satisfy your loved one's sweet tooth. Mix together flour, cocoa powder, buttermilk, and red food coloring to create the vibrant red batter. Fill cupcake liners with the batter and bake until a toothpick inserted comes out clean. Once cooled, frost the cupcakes with cream cheese frosting for a decadent and visually appealing treat. These moist and velvety cupcakes are a classic Valentine's Day dessert.
