Maguro Tataki, also known as Seared Tuna, is a popular Japanese dish that features lightly seared tuna served with a flavorful sauce. This recipe is specifically designed for Thermomix users, making it easy to prepare this delicious dish in no time. Ingredients: - 500g fresh tuna steak - 2 tablespoons soy sauce - 1 tablespoon sesame oil - 1 tablespoon mirin - 1 tablespoon rice vinegar - 1 teaspoon grated ginger - 1 teaspoon honey - 1 tablespoon vegetable oil - Salt and pepper to taste Instructions: 1. Start by preparing the marinade. In the mixing bowl of your Thermomix, combine soy sauce, sesame oil, mirin, rice vinegar, grated ginger, and honey. Mix well for about 10 seconds on speed 5. 2. Place the tuna steak in a shallow dish and pour the marinade over it. Make sure the tuna is well coated. Cover the dish and let it marinate in the refrigerator for at least 30 minutes. 3. Heat the vegetable oil in a frying pan over high heat. Remove the tuna from the marinade, allowin... Leer más