Ingredients: - 1 cup water - 2 tablespoons sugar - 1/2 teaspoon salt - 2 tablespoons vegetable oil - 1 cup all-purpose flour - Vegetable oil for frying - 1/4 cup sugar - 1 teaspoon ground cinnamon - 1/2 cup caramel sauce Steps: 1. Follow the steps 1-7 from the Classic Churros recipe. 2. Heat the caramel sauce in a microwave-safe bowl until warm. 3. Dip the fried churros into the caramel sauce or drizzle the sauce over the churros. 4. Serve warm and enjoy!
