This Oreo ice cream cake is a delicious and refreshing dessert that is perfect for hot summer days. It is made with layers of vanilla ice cream, crushed Oreo cookies, and hot fudge sauce. To make the cake, you will need vanilla ice cream, Oreo cookies, hot fudge sauce, whipped cream, and chocolate chips. Start by crushing the Oreo cookies and mixing them with the hot fudge sauce. Spread a layer of the mixture on the bottom of a cake pan, then add a layer of vanilla ice cream. Repeat the layers until you reach the top of the pan. Freeze the cake for at least 4 hours, or until firm. Before serving, top the cake with whipped cream and chocolate chips.
