This quinoa and lentil soup is a hearty and flavorful meal that is perfect for cold winter nights. The soup is packed with protein and fiber, thanks to the quinoa and lentils, and the spices add a smoky and spicy flavor to the dish. The soup is also vegan and gluten-free, making it a great option for those with dietary restrictions. You can customize the soup by adding your favorite vegetables and toppings, such as spinach, carrots, and croutons.
