For a vegan twist on a BBQ sandwich, try this smoky BBQ jackfruit creation. Jackfruit, when cooked and shredded, has a texture similar to pulled pork and absorbs flavors beautifully. Simmer the jackfruit in a smoky BBQ sauce until it's tender and infused with the rich flavors. Pile the jackfruit onto a toasted bun and top it with some tangy coleslaw for a refreshing crunch. This sandwich is a vegan BBQ dream come true.
