Matcha cheesecake is a unique twist on the traditional cheesecake, infused with the vibrant and earthy flavors of matcha green tea. It is made with cream cheese, sugar, eggs, and matcha powder. The cheesecake has a beautiful green color and a subtle bitterness from the matcha. It is often served with a dusting of matcha powder on top or with a drizzle of sweetened condensed milk. Matcha cheesecake is a delightful treat for green tea enthusiasts.
