Mango cheesecake is a tropical twist on the classic dessert, featuring a creamy cheesecake filling infused with the sweet and tangy flavors of fresh mangoes. It is made with a buttery graham cracker crust, a smooth cream cheese filling, and a layer of fresh mango puree on top. The cheesecake is baked until set and then chilled to perfection. Mango cheesecake is a refreshing and fruity dessert that is perfect for summer gatherings.
