This zucchini and tomato casserole is a fresh and flavorful way to enjoy the abundance of summer vegetables. Thinly sliced zucchini and juicy tomatoes are layered with a mixture of herbs, garlic, and Parmesan cheese. The casserole is then baked until the vegetables are tender and the cheese is melted and bubbly. The combination of flavors in this dish is simply irresistible. The zucchini adds a subtle sweetness, while the tomatoes provide a burst of tanginess. The herbs and garlic infuse the casserole with aromatic flavors, making it a perfect side dish for any meal. Whether you're looking for a vegetarian main course or a tasty side dish, this zucchini and tomato casserole is sure to please.
